Berry Parfait Whipped Cream (Print Version)

A light, refreshing dessert with juicy berries layered with fluffy whipped cream.

# What You Need:

→ Berries

01 - 1 cup hulled and sliced strawberries
02 - 1 cup blueberries
03 - 1 cup raspberries
04 - 1 tablespoon fresh lemon juice
05 - 2 tablespoons honey or maple syrup (optional)

→ Whipped Cream

06 - 1 cup cold heavy cream
07 - 2 tablespoons powdered sugar
08 - 1 teaspoon vanilla extract

→ Garnish (optional)

09 - Fresh mint leaves
10 - Extra mixed berries

# How To Make:

01 - Combine strawberries, blueberries, and raspberries in a medium bowl. Add lemon juice and honey or maple syrup if desired. Stir gently and let rest for 5 minutes.
02 - Whip cold heavy cream with powdered sugar and vanilla extract using an electric mixer or whisk until soft peaks form.
03 - Layer spoonfuls of the mixed berries and whipped cream alternately in serving glasses or bowls, finishing with a dollop of whipped cream on top.
04 - Top with fresh mint leaves and extra berries as desired. Serve immediately.

# Expert Advice:

01 -
  • Light and refreshing dessert
  • Easy to prepare in under 15 minutes
02 -
  • For a dairy-free version substitute coconut cream for heavy cream
  • You can use any combination of berries based on preference or season
03 -
  • Chill your mixing bowl and beaters for better whipped cream volume
  • Layer gently to keep berry juices from mixing too much with cream
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