Miso Soup With Tofu
A comforting traditional Japanese soup with probiotic miso, silken tofu, and tender seaweed. Ready in 20 minutes.
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199 entries found in this group. Page 5 out of 23
Amber Spill's Kitchen
Middle Eastern Shakshuka with Eggs
Eggs poached in rich, spiced tomato sauce with peppers and onions. A hearty vegetarian breakfast.
Colorful Oven-Baked Vegetable Frittata
A colorful, oven-baked egg dish packed with seasonal vegetables and creamy cheese. Ready in 40 minutes.
Egg and Vegetable Scramble
A fluffy egg dish with colorful vegetables, ready in 20 minutes for a nutritious breakfast.
Vegetable Tempeh Stir-Fry
Nutty tempeh and crisp vegetables in savory sauce, ready in 30 minutes.
Lentil Bolognese
A hearty meat-free version of the classic Italian pasta sauce, featuring protein-rich lentils in a rich tomato base with aromatic vegetables and herbs.
Edamame Quinoa Salad
Protein-rich quinoa and edamame bowl with fresh vegetables and zesty citrus dressing.
Tomato Spinach One-Pot Rotini
Tender rotini simmered with juicy tomatoes, fresh spinach, and aromatic broth in one pot for effortless cleanup.
Creamy Pesto Gnocchi with Chicken
Tender pan-crisped gnocchi in rich pesto cream sauce with juicy chicken bites. Easy Italian comfort in 35 minutes.