Save Tender turkey slices rolled and stacked for a simple, protein-rich snack or appetizer. Perfect for quick lunches or party platters.
Preparation Time: 10 minutes Cooking Time: 0 minutes Total Time: 10 minutes
Ingredients
- Turkey: 200 g (7 oz) sliced deli turkey breast
- Filling (Optional): 4 tbsp cream cheese (or herbed cheese spread), 8 thin cucumber sticks, 8 thin red bell pepper strips
- Garnish: Fresh chives or parsley (optional)
Instructions
- Step 1:
- Lay the turkey slices flat on a clean surface or cutting board.
- Step 2:
- Spread about 1 tablespoon of cream cheese on each turkey slice (if using).
- Step 3:
- Place two cucumber sticks and two red bell pepper strips at one end of each slice.
- Step 4:
- Roll up each turkey slice tightly around the filling.
- Step 5:
- Stack the rolled turkey slices on a plate or platter.
- Step 6:
- Garnish with chopped chives or parsley if desired. Serve immediately or refrigerate until ready to eat.
Save Secure rolls with toothpicks for easier serving
Required Tools
Cutting board Sharp knife Spreading knife or spoon
Allergen Information
Contains dairy (cream cheese) Turkey may contain preservatives check labels if sensitive Always verify ingredient labels for allergens
Nutritional Information
Calories: 110 Total Fat: 4 g Carbohydrates: 3 g Protein: 15 g
Save 
Enjoy these easy turkey roll-ups as a quick healthy snack or appetizer any time of day
Recipe FAQs
- → How do I prepare the turkey slices for rolling?
Lay the turkey slices flat on a clean surface to evenly spread the filling and make rolling easier.
- → Can I substitute the cream cheese filling?
Yes, alternatives like herbed cheese spreads or plant-based spreads work well, adjusting for dietary preferences.
- → What vegetables pair well inside the rolls?
Thin cucumber sticks and red bell pepper strips add crunch and freshness inside the rolls.
- → How do I serve and store these rolls?
Serve immediately for best texture, or refrigerate wrapped until ready to enjoy within a few hours.
- → Are these rolls suitable for gluten-free diets?
Yes, the ingredients used are naturally gluten-free, making them suitable for gluten-free eating plans.